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Medium Roast

Medium Roast
Ethiopian Nekemte
Nekemte coffees are vibrant and distinctive, offering fruity sweetness balanced by bold cocoa notes, increasingly popular among specialty roasters.
The Story
Grown in the East Wollega Zone of western Ethiopia, Nekemte coffee is farmed by smallholders in a region historically less known than Ethiopia's southern origins, but increasingly recognized for its expressive, fruit-forward cup.
Best For
Single-OriginEspressoCold BrewFilter Coffee
Tasting Experience
A vibrant, fruity cup with bold berry and winey character, balanced by dark chocolate depth and a full, expressive finish.
Tasting Notes
FruityBerryWineyDark ChocolateBold
Region
East Wollega, Oromia
Altitude
1,500 - 2,100 masl
Process
Natural and Washed
Varietal
Heirloom Ethiopian
Acidity
Vibrant & Fruity
Harvest
October - December